Thursday, February 5, 2015

Crock pot Chicken and Spinach Fettachini Alfredo

2 Boneless Skinless Chicken Breast, thawed
1 Jar Alfredo Sauce
1/2 Jar White Pizza Sauce
1/2 brick frozen Spinach, thawed
Mushrooms, sliced
Fettachini noodles

Put sauces into the crock pot. Add thawed chicken, spinach and mushrooms. Cook on low for 6 hrs. Shred chicken and boil noodles. Toss cooked noodles in sauce and serve.